BLACK FOREST HAM – 200G
Pack Size: 200gm
Country of Origin: Singapore
Serving Size: 2-3 pax
Shelf life: 7 Days
Condition: Chilled & Vacuum Sealed
- Original Black Forest ham is a variety of dry-cured smoked ham. It typically takes up to three months to produce from start to finish. The first step in producing this deli favorite is to salt and season the raw ham with pepper, garlic, juniper berries, coriander and other spices.
Pork, Acidity Regulator, Prosphates, Dextrose, Salt, Soy Protein, Sugar, Thickener, Spices, Monosodium Glutamate, Sodium Nitrite, Smoked Flavour
This product may contains traces of allergen: milk and milk products, cereal containing gluten, egg, fish, crustaceans, mollusc, soy, peanut & tree nuts.